My gorgeous friend and blogger, Cocoawind and I have started a new series - Ingredient of the Month, where both decide upon an ingredient and come up with recipes.
The month of March is dedicated to the Mighty Egg!
As usual my recipe will be Diabetic Friendly, while hers would we Easy Peesy with just a hint to Indulgence.
So here we go EGGstatic - March!
Eggs recipes from Cocoawind:
Baked Eggs with Ham & Cheese
Cilbir: Turkish Poached Egg
Dhoney Pata Dim
Easter Egg Baskets
Eggs in a Hole - Sunny-side up Eggs in Bell Pepper Rings
Sorshe Posto Dim - Eggs in Poppy Seed & Mustard Gravy
Savory French Toast
Scrambled Egg Muffins - Lunchbox ideas
Dim er Jhol: Simple Egg Curry
Eggs recipes from A Whiff of Spice:
Changua, the Colombian Egg and Milk Soup - Our newest breakfast favourite
Anda/Egg Bhurji - Indian Style Scrambled Eggs
Shakshouka - The Bong way!
Shakshouka in a Creamy Dreamy Roasted Red Pepper Sauce
Sweet Potato and Spinach Frittata
Dim Masoori - An Egg and Red Lentil Stew
Eggs recipes from Cocoawind:
Baked Eggs with Ham & Cheese
Cilbir: Turkish Poached Egg
Dhoney Pata Dim
Easter Egg Baskets
Eggs in a Hole - Sunny-side up Eggs in Bell Pepper Rings
Sorshe Posto Dim - Eggs in Poppy Seed & Mustard Gravy
Savory French Toast
Scrambled Egg Muffins - Lunchbox ideas
Dim er Jhol: Simple Egg Curry
Eggs recipes from A Whiff of Spice:
Changua, the Colombian Egg and Milk Soup - Our newest breakfast favourite
Anda/Egg Bhurji - Indian Style Scrambled Eggs
Shakshouka - The Bong way!
Shakshouka in a Creamy Dreamy Roasted Red Pepper Sauce
Sweet Potato and Spinach Frittata
Dim Masoori - An Egg and Red Lentil Stew
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